Alicante Bouillon for seasoning
Flavor your Food

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Only a flavor specialist can give you a bouillon with 60% less fat and instant dissolution keeping the real flavor. What more could you ask for to a bouillon?

Bouillon for seasoning Alicante: the best alternative to season food and to prepare soups.
With 60% less fat, it is the best alternative to cook in a healthier and more natural way. Prepare your favorite recipes combining your creativity with the easy instant dissolution and the entire flavor of a specialist.

Its packaging (divided into four packs) is a completely new and an exclusive development of Alicante, which presents a 40 grams packaging divided into 4 little packs of 10 grams each. Each pack of 10 grams is equivalent to a stock cube.

Alicante has recently launched a new presentation of an individual pack of 10 grams. These new bouillons enhance the food taste amazingly, allowing you to prepare healthier dishes and in less time. The new bouillon Alicante can be used to flavor as well as to prepare the most delicious soups.


Basil and Garlic Mushroom
   
Fine Herbs Leek
   
Vegetable Bouillon Beef Bouillon Chicken Bouillon

info@especiasalicante.com.ar

  

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